Current $20 an hour plus tips as bartender who does orders and trains bar staff, also have another bartending job at top bar in area. Work 40-55 hours on clock likely make 85,000 to 105,000 this year unless bullshit
Salary for a assistant manager/bar manager at a restaurant: 70,000 for around 40-55 hours a week, some at home, most there
Said no
Counter offer: $35 an hour for bar lead, plus tips. Current responsibilities plus some others I think I would be good at/excited to learn. On top of putting in notice at my other job and giving full availability. On 40-55 hours I’ll likely make 120,000+. Plus if they want to grind me to the ground they will feel every hour of OT to their core
If they’re not down ima quit and take the gf to Napa for a couple weeks
March is officially the know your fucking value month for me and I wish you all the best with whatever you are up to