So I currently work at a Performance auto parts factory thru UPS, full time with benefits 6-2:30 M-F making 16.65$/hr (minus union dues and insurance) around 475-500$ every week, my dilemma is I’ve picked up a shift at a very promising Asian restaurant at its 2nd location which just opened making 25$ an hour all cash no benefits not payroll nothing 😉 (4pm-8:30pm). I’ve always worked two jobs and love the money and being able to get on my feet and be Independent at 20 yrs old is something I hold over a few of my friends heads. My problem is the owner of said Asian restaurant is always on my ass about coming to work full time for him 10-8:30 at 25$ an hour, worth it to quit and work full time but later in the day at this restaurant? No too worried ab insurance (can keep my mothers until 27) only worked there 3 days but have made 25$/hr two days and ab 30$/hr on a real busy night. Should I hold out and see if it’s too good to be true or say fuck you to my blue collar box pushing warehouse job and take the chance