Fuck this. FUCK THIS. Homeless people on every street. People can’t pay bills. Families can’t eat. Workers can’t rest. Rich get richer. We live in squalor and under constant anxiety of life getting flushed away with one surprise financial burden. “America the beautiful” my ASS. This shitty country doesn’t care about us or want us. What we forget is that we have the fucking numbers. what the hell are they gonna do if the entire country just stops. They can’t nuke all of us. It can be so easy. Dont go to work, who gives a shit about clocking in at walmart if you’re gonna still have to go hungry for dinner cuz you had to pay for the gas to get to work that day. If even half the country decides to strike at once, fuckin march on washington if we need to. demand change. we can get this…
Category: Antiwork
Hi friends, I’m Australian and I’ve noticed a lot of post on here are about the US health care system. Now it’s pretty easy to see why your government wouldn’t want to push for universal health care (UHC) but I’ve always wanted to know what the talking points are, how do they and people that don’t want UHC actually justify it? Edit1: I truly believe the powers that be don’t want you to have UHC as a way to force you to work crappy jobs, if you have any medical conditions you can’t take a risk on a new job or a small business.
A reward for all your hard work
Actual Hell
In a meeting of expectations for the upcoming season, my boss mentioned something about how teens don’t work as hard because they’re just there for the paycheck. It took all my will power to not say “ are you under the impression that if you didn’t pay me, I would be here at all? “ Of course they’re here for a paycheck, as is everyone in the building – if I didn’t need money to survive there’s no way I’d waste my time working here.
I can’t believe I found one
I used to believe in the whole “it’s a privilege to work at a company and I should pay it forward to my bosses” Nope, not anymore After working almost 2 years in a kitchen for 50-60 hours a week with not a single weekend off , moved up from dishwasher to learning every single position, food ordering, inventory, you name it. I was El Chingon, I was their weekend warrior, I was the “if you have any questions ask ventedlemur44” guy And I was only making $11/hr, $11 an hour to cook tomahawk steaks and gourmet ceviche because I was too afraid to ask for a raise or better hours, and when I finally did they said they’ll think about. Nothing changed for months until I put in my two weeks, except they said it’s be a few months until they could afford to give me a raise. I…