It's the end of the season so there's going to be a big “employee appreciation” party on the last day. There's probably 300+ people who work here in a bunch of departments. Gonna have beer and some really good raffle prizes.
I just learned I will be serving the food. At my own employee appreciation party. That's right, 4 of us will keep the line open 3 hours longer so we can serve our peers. Same with the bartenders.
If it wasn't for the end-of-season bonus, I'd be at home right now instead of eating an edible in the back closet. The fucking audacity.