Didn't eat there. Didn't have the chance. They only had one cook for a fully packed building, in the middle of some manager yelling at him to hurry up, he just walked out. I waited long enough to see the manager staring at the oven like she's never seen one in her life before I just left without ordering. Treat your cooks right y'all, especially if you have an open kitchen.
Didn't eat there. Didn't have the chance.
They only had one cook for a fully packed building, in the middle of some manager yelling at him to hurry up, he just walked out.
I waited long enough to see the manager staring at the oven like she's never seen one in her life before I just left without ordering.
Treat your cooks right y'all, especially if you have an open kitchen.