Why do bartenders and servers become janitors when the place they work at is slow? Aren’t there swampers for that who the owners can hire and pay the same wage to and leave the specialists to their specialized work of providing specialized service as client-facing labor specialists?
Why do bartenders and servers become janitors when the place they work at is slow? Aren’t there swampers for that who the owners can hire and pay the same wage to and leave the specialists to their specialized work of providing specialized service as client-facing labor specialists?