France and the us both have union rates of about 10%. So I was wondering why quality of life and labor protections are so much stronger in France. Apparently, they have a thing called sectorial bargaining. And it seems like California is trying to implement a very basic version of that for fast food: https://www.npr.org/2022/09/14/1123054332/a-super-sized-labor-experiment
France and the us both have union rates of about 10%.
So I was wondering why quality of life and labor protections are so much stronger in France. Apparently, they have a thing called sectorial bargaining. And it seems like California is trying to implement a very basic version of that for fast food: https://www.npr.org/2022/09/14/1123054332/a-super-sized-labor-experiment