Basically I work 3rd shift at a gas station. Besides the obvious dealing with drunks and checking people out I have to make breakfast food. This usually takes about an hour between juggling customers. It's not ideal but half the job of 3rd shift is just showing up and it is a good balance of work and not because it's a weird timetable. Now out of the blue management wants our store to be know for our food, so they decided to make it so we make 10x the amount of food now. I already work alone most nights so there is no one to split up the work, so basically it's non stop running around and I'm probably going to still be blamed for not making my deadline. We already have trouble selling the food we already make so it's all going to be thrown out anyways. Any tips?