So I work in an understaffed e commerce giant. My idea of hell is handling 600+ food items and doing more of putting out fires than doing actual work. Like just today I had to launch about 20 items and I’ve taken 5 hours to fix countless communication errors with suppliers, within the company, issues with stocking etc. No wonder my colleagues all work 11+ hours………
So I work in an understaffed e commerce giant.
My idea of hell is handling 600+ food items and doing more of putting out fires than doing actual work.
Like just today I had to launch about 20 items and I’ve taken 5 hours to fix countless communication errors with suppliers, within the company, issues with stocking etc.
No wonder my colleagues all work 11+ hours………