Month: March 2022

Hi, I work in one of the most underestimated and over bullshitted working area; beg my pardon, there is probably worst but I am a cook. I worked in two of the biggest hotels of my town and in the best restaurant in it for a total of 5 years of experiences (2-1-2 respectively). Working 70hrs a week without possibility of lunches, being told “I don't deserve minimum wage” by the CEO but learning the best and chefs wanting me to be their sous-chef, hiding to get something in the belly while serving 5 courses meals with home-made everything. Even tried to be a manager in a fast food chain but left because I was bullshitted all along. I got a 3% raise the same day the CEO complained about the 8% increase on life, meanwhile people doing the same salary ain't doing shits or laugh at my ass working…

I am a water filtration operator trainee. I was given three years from my start date to get my license. Unfortunately the test has about a 30-40% pass rate so needless to say, the test is hard. I found out i was pregnant three months into working here so I had to take some time off for maternity leave. They offered 6 months, so i took six months. They extended my probationary period (which means i could still get fired for any reason at any time) by 6 months because of me taking off, but decided that they were gonna hold me to the three year period for getting my license. I wasn't happy about it, but that was fair. Now a little background about me, i have an associates degree and bachelor's degree in business administration and i worked as a kitchen manager and eventually got promoted to a…