I work third shift our lunch is at 3am 1st shifts lunch is 11am and 2nd shifts lunch is 7pm. By the time we get out lunch there's fucking nothing left every things been picked through people have gone and taken some home to their families and or left the lid off. This chicken that was fresh and hot at 1030 am when it was cooked is now 17 hrs old and even the shadiest fast food place wouldn't legally be allowed to serve it. I was late going to lunch and all that was left was half a wing and a leg with the skin picked off it was all soggy and absolutely no sides. Our factory has 79 employees over 3 shifts and they buy for 120 people why is there nothing left. Its not even the employees in the blue collar who take shit for home its the white collar people feeding their family with my company meal who make double if not triple my salary thanks for the wet half skinned chicken id rather you just give me 5 bucks and ill buy and eat stale vends machine crackers.